Italy is a very beautiful place with a lot of sites to see. In Italy, they have a lot of amazing architecture to look at as well as a lot of landmarks. Also in Italy, they have a lot of wonderful food that never fails to be amazing. A few of my favorites include pizza, spaghetti, lasagna, and fettuccine Alfredo.
Lasagna
Ingredients 1 lb of hamburger 28 oz. jar of spaghetti sauce 1 package of lasagna noodles 4 cups ricotta cheese 2 cups of shredded mozzarella 1/4 cup of graded parmesan cheese 2 eggs 1 tbs of parsley 1 tps of salt 1/4 tsp pepper Directions 1) Cook hamburger and add sauce. Cook noodles, then set them on foil to dry. Preheat oven to 350 degrees Fahrenheit. In a large bowl, add together ricotta cheese, 1 1/2 mozzarella, parmesan cheese, eggs, salt, pepper, and parsley. 2) Spread sauce on the bottom of a 10x13 pan. Arrange noodles longways, overlapping. Spread 1/3 cheese mixture over noodles. Then 1/3 meat sauce. *Repeat layers twice- then top with remaining meat sauce, and sprinkle remaining mozzarella. 3) Cover with foil and bake for 45 minutes. Remove foil. Bake for 10 more minutes. let stand for 10 minutes before cutting.
This lasagna was very yummy. I would definitely eat it again and I would recommend that everyone try it. The sauce was very good, and had the right amount of sweetness of the tomato and the right amount of saltiness from the seasonings. The cheese was the best way to top of the goodness. I would definitely recommend everyone try this recipe!